Slow cooker ribs

[Jimbuna]

Originally Posted by nikimcbee

I think you've mistaken me for Tarjak.

Nope....he's more into kangaroos and koalas

[nikimcbee]

Originally Posted by jimbuna

Nope....he's more into kangaroos and koalas

They must taste like chicken.

[Jimbuna]

Originally Posted by nikimcbee

They must taste like chicken.

He wouldn't know...I doubt he's fast enough to catch one

[TarJak]

Originally Posted by jimbuna

He wouldn't know...I doubt he's fast enough to catch one

Hey I resemble that remark!

I've never tried Koala, but Kangaroo is actually excellent on the BBQ. Just don't over cook it.

[1480]

Originally Posted by TarJak

Hey I resemble that remark!

I've never tried Koala, but Kangaroo is actually excellent on the BBQ. Just don't over cook it.

How does it compare to ostrich? I actually enjoy them as a burger, seasoned with a Cajun style rub.

[1480]

Trying a french dip slow cooker recipe:

4 lb roast

1/2 cup light soy sauce

1 beef bouillon cube

1 tsp of rosemary

1 tsp of thyme

3 of the larger sized black peppercorn or 9 small ones.

1 tsp of garlic powder (JB substitute with whatever u wish)

1 bay leaf

french bread rolls

MY OWN ADDITIONS: 3 sliced shallots, 1 lb of button and ****take (sp) mushrooms sliced big. Edit: them funny looking Asian mushrooms.

Add the seasonings and soy and combine them in a bowl. Cut off excess fat on the roast. Put roast in slow cooker, add the mushrooms and shallots around the roast. Pour your gravy over the roast, add enough water to come close to covering the roast. Low 8-10 hrs. Half hour before the end, take roast out and slice it however you prefer and put it back into the slow cooker, Let it cook another 30 minutes and you are done.

[nikimcbee]

MY OWN ADDITIONS: 3 sliced shallots,

Now that is just sick!




Wait? wut? oh...nevermind.

[Jimbuna]

Originally Posted by 1480

1 tsp of garlic powder (JB substitute with whatever u wish)

Oh don't get me wrong...over half of the meals I eat contain garlic....just so long as I can't taste it or smell it

Mrs Buna often takes delight the following morning reminding me my breathe smells of garlic

[TarJak]

Originally Posted by 1480

How does it compare to ostrich? I actually enjoy them as a burger, seasoned with a Cajun style rub.

Have no reference on which to make the comparison. Never tasted Ostrich.

[1480]

Originally Posted by TarJak

Have no reference on which to make the comparison. Never tasted Ostrich.

I thought it was a joke when I heard that ostrich farms were cropping up here. You can get ostrich in burger patty form in most regular supermarkets here, at least in my neck of the woods.