Quote:
Originally Posted by sober
My rule no 1 , no spray or anything on the bbq plate .
My rule no 2 , get the plate nice and hot .
My rule no 3 , drop the steak on the very hot plate and let it cook and just starting to smoke , turn it over once and do the other side . take it off ( no more than once each side) .
My rule no 4 , i like to wear thongs while i am barbequeing .
I nearly forgot , if you want it tender cover it with alfoil and let it rest for a few minutes first .
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Rule 5 the only tools you need are a pair of tongs and an ice cold beer.
Steak should be only turned once. A good way to see if it is cooked the way you want it is this:
http://www.esquire.com/features/cooking-perfect-steak
The finger feel method on page 3 is absolutely the way to go.