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Old 01-24-08, 04:35 PM   #16
Jimbuna
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Quote:
Originally Posted by Konovalov
Quote:
Originally Posted by Skybird
Starbucks. Tried it twice. Both times did not get coffee, but who-knows-what. "Grauslige Plürre."

Want to have the real taste? Make espresso, in a manual machine, no automatic thing. According to the Italian's national institute for espresso culture (no joke, that thing really exists), an original espresso must have 25-30 ml espresso per cup, brewed with 2.6-3.0 mg Espresso powder per 10 ml finished liquid. Press it tightly until it almost is a tablet, there are special stamps for that. The machine must create steam pressure between 11 and 15 bar, temperature not below 93°C, the ready liquid in your cup must have passed through the powder in 12-15 seconds. You do not want a fully light (=underextracted) and no fully dark (=overextracted) cream, but a spotted cream - then it is done right. Use much sugar, drink while hot.

No coffee comes even close to that. Believe me, my espressos are enjoying legendary reputation over here.

But Green Tea (Sencha) or Roibosch Tea isn't bad either.
A true lover of coffee.

Starbucks is just rubbish. I don't want nice atmosphere and a fancy looking shop with something they call ambiance. I just want bloody good coffee. Is that not too much to ask?
At times, in London.....yes
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Old 01-24-08, 04:40 PM   #17
STEED
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Quote:
Originally Posted by Konovalov
Starbucks is just rubbish. I don't want nice atmosphere and a fancy looking shop with something they call ambiance. I just want bloody good coffee. Is that not too much to ask?
Just see Konovalov working for Starbucks.

You can take this fancy rubbish down off the walls and rip that up as well and your all fired for making something that I would not insult my toilet with by flushing it down the pan.


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Old 01-24-08, 04:44 PM   #18
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Quote:
Originally Posted by STEED
Quote:
Originally Posted by Konovalov
Starbucks is just rubbish. I don't want nice atmosphere and a fancy looking shop with something they call ambiance. I just want bloody good coffee. Is that not too much to ask?
Just see Konovalov working for Starbucks.

You can take this fancy rubbish down off the walls and rip that up as well and your all fired for making something that I would not insult my toilet with by flushing it down the pan.


Feck. I just spilt my £10 quid tall size sweet chai latte all over the desk and parts of the keyboard. Bugger.
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Old 01-24-08, 04:46 PM   #19
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Quote:
Originally Posted by jimbuna
Quote:
Originally Posted by Konovalov
Quote:
Originally Posted by Skybird
Starbucks. Tried it twice. Both times did not get coffee, but who-knows-what. "Grauslige Plürre."

Want to have the real taste? Make espresso, in a manual machine, no automatic thing. According to the Italian's national institute for espresso culture (no joke, that thing really exists), an original espresso must have 25-30 ml espresso per cup, brewed with 2.6-3.0 mg Espresso powder per 10 ml finished liquid. Press it tightly until it almost is a tablet, there are special stamps for that. The machine must create steam pressure between 11 and 15 bar, temperature not below 93°C, the ready liquid in your cup must have passed through the powder in 12-15 seconds. You do not want a fully light (=underextracted) and no fully dark (=overextracted) cream, but a spotted cream - then it is done right. Use much sugar, drink while hot.

No coffee comes even close to that. Believe me, my espressos are enjoying legendary reputation over here.

But Green Tea (Sencha) or Roibosch Tea isn't bad either.
A true lover of coffee.

Starbucks is just rubbish. I don't want nice atmosphere and a fancy looking shop with something they call ambiance. I just want bloody good coffee. Is that not too much to ask?
At times, in London.....yes

Over 12,000 posts Jim you like your coffee.:rotfl:
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Old 01-24-08, 05:00 PM   #20
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Quote:
Originally Posted by Konovalov
Quote:
Originally Posted by STEED
Quote:
Originally Posted by Konovalov
Starbucks is just rubbish. I don't want nice atmosphere and a fancy looking shop with something they call ambiance. I just want bloody good coffee. Is that not too much to ask?
Just see Konovalov working for Starbucks.

You can take this fancy rubbish down off the walls and rip that up as well and your all fired for making something that I would not insult my toilet with by flushing it down the pan.


Feck. I just spilt my £10 quid tall size sweet chai latte all over the desk and parts of the keyboard. Bugger.
I can safely say, we're all been there. :rotfl: :rotfl: :rotfl:
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Old 01-24-08, 05:07 PM   #21
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Your being a tad naughty again STEED :hmm:

Just got this from a Starbucks company director.....special delivery
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Old 01-24-08, 05:13 PM   #22
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The Times reported what we all knew, Starbucks sucks. :p :rotfl: :p :rotfl: :p
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Old 01-24-08, 05:32 PM   #23
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Quote:
Originally Posted by FIREWALL
Quote:
Originally Posted by jimbuna
Quote:
Originally Posted by Konovalov
Quote:
Originally Posted by Skybird
Starbucks. Tried it twice. Both times did not get coffee, but who-knows-what. "Grauslige Plürre."

Want to have the real taste? Make espresso, in a manual machine, no automatic thing. According to the Italian's national institute for espresso culture (no joke, that thing really exists), an original espresso must have 25-30 ml espresso per cup, brewed with 2.6-3.0 mg Espresso powder per 10 ml finished liquid. Press it tightly until it almost is a tablet, there are special stamps for that. The machine must create steam pressure between 11 and 15 bar, temperature not below 93°C, the ready liquid in your cup must have passed through the powder in 12-15 seconds. You do not want a fully light (=underextracted) and no fully dark (=overextracted) cream, but a spotted cream - then it is done right. Use much sugar, drink while hot.

No coffee comes even close to that. Believe me, my espressos are enjoying legendary reputation over here.

But Green Tea (Sencha) or Roibosch Tea isn't bad either.
A true lover of coffee.

Starbucks is just rubbish. I don't want nice atmosphere and a fancy looking shop with something they call ambiance. I just want bloody good coffee. Is that not too much to ask?
At times, in London.....yes

Over 12,000 posts Jim you like your coffee.:rotfl:
Nope, can't usually stand the stuff.....but I love my station desktop and Blackberry whilst out on the streets

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Old 01-24-08, 05:37 PM   #24
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Dont Know about Starbucks in Australia but we do have another chain thats like it called "Gloria Jeans" - if Starbucks is anything like them then I shudder , I bought 1 cup once when their first store opened near me , payed some over inflated price for a cup of I dont know what it was but it wasnt coffee

Ive got my own esspresso machine and coffee that I pay $22au a kilo for
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Old 01-24-08, 09:46 PM   #25
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One thing for sure, as long as Starbucks is prospering, it's a sign that a lot of people have plenty of $$$. $3.75 for coffee is steep.

On the horizon: http://www.msnbc.msn.com/id/22804805/
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Old 01-24-08, 10:48 PM   #26
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This is my usual cup of coffee:

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Old 01-25-08, 04:42 AM   #27
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Quote:
Originally Posted by danlisa
The quality of Starbucks ( & other 'Coffee Shops) was shown to me the first time I went into one of the stores....

"Hi, I'll have a Black Coffee please"

"Sorry we don't serve plain Coffee"

WTF!!! What kind of coffee shop doesn't sell old fashioned plain black coffee.

I don't like artsy fartsy, namby pamby girly 'coffee'.
That reminds me of that DI from The Thin Blue Line:

"Hoity Toity, Snooty Tooty, Mamby Pamby...Fannying about!"

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Old 01-25-08, 07:53 AM   #28
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Next time I'm in the town I will pin up the article in my Starbucks when no one is looking.
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Old 01-25-08, 10:15 AM   #29
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Quote:
Originally Posted by STEED
Next time I'm in the town I will pin up the article in my Starbucks when no one is looking.
Look out for the craftily hidden securuity cameras.....people have been lifted for less, (if of course the company find it detrimental to their business)
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Old 01-25-08, 12:07 PM   #30
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You know what? Starbucks hasn't arrived to Sweden yet!

During my visit in New York earlier this month, I noticed this about the Starbuvks chain:

It's everywhere....until you look for it....then you'll never find it.
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