A guide to sausage in Texas barbecue

Mr Quatro · 11-21-20, 01:08 PM

Your going to make Reece hungry ... Reece and his wife love barbecue

The most important thing about barbecue is when to add the sauce

https://www.chadsbbq.com/when-to-app...0rich%20flavor.

Steps to BBQ Saucing Chicken
When coating the chicken, be sure to use a solid coating. You want to baste the chicken with just enough sauce to cover it, but not too much that it is drenched in BBQ sauce.
Coat one side and then allow the chicken to cook for 4 to 5 minutes before turning the meat over and coating the other side.
Choose a thick sauce. The best sauce type for chicken is one that is very thick. A vinegar or juice-based sauce is too runny and thin, and won’t cover the chicken as well. A thick BBQ sauce ensures that the chicken is fully coated and cooks evenly.

Steps to BBQ Saucing Beef
With beef, it is better to apply the BBQ sauce before cooking, and then allow the meat to cook for a few hours.
As the meat cooks, add sauce every hour.

Steps to BBQ Saucing Pork
Apply the sauce after the meat has been cooked.
Depending on the cooking temperature and the type of sugar, a sweet sauce can get gummy or even burn. So, apply the sauce at the end, about 15-30 minutes before removing the pork to add rich flavor.
If you can, warm the sauce in a pan or in a microwave to take the chill off.
While brushing the sauce on is a must, don’t drown your pork. Instead, apply several thin coatings to build layers.

11-21-20, 01:08 PM	#18
Mr Quatro Navy Seal Join Date: May 2013 Posts: 6,772 Downloads: 0 Uploads: 0	Your going to make Reece hungry ... Reece and his wife love barbecue The most important thing about barbecue is when to add the sauce https://www.chadsbbq.com/when-to-app...0rich%20flavor. Steps to BBQ Saucing Chicken When coating the chicken, be sure to use a solid coating. You want to baste the chicken with just enough sauce to cover it, but not too much that it is drenched in BBQ sauce. Coat one side and then allow the chicken to cook for 4 to 5 minutes before turning the meat over and coating the other side. Choose a thick sauce. The best sauce type for chicken is one that is very thick. A vinegar or juice-based sauce is too runny and thin, and won’t cover the chicken as well. A thick BBQ sauce ensures that the chicken is fully coated and cooks evenly. Steps to BBQ Saucing Beef With beef, it is better to apply the BBQ sauce before cooking, and then allow the meat to cook for a few hours. As the meat cooks, add sauce every hour. Steps to BBQ Saucing Pork Apply the sauce after the meat has been cooked. Depending on the cooking temperature and the type of sugar, a sweet sauce can get gummy or even burn. So, apply the sauce at the end, about 15-30 minutes before removing the pork to add rich flavor. If you can, warm the sauce in a pan or in a microwave to take the chill off. While brushing the sauce on is a must, don’t drown your pork. Instead, apply several thin coatings to build layers. __________________ pla•teau noun a relatively stable level, period, or condition a level of attainment or achievement Lord help me get to the next plateau ..