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SUBSIM: The Web's #1 resource for all submarine & naval simulations since 1997 |
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#6 |
In the Brig
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I likes Bleu Cheese a lot though I dont know of any particular cheese makers.
I do love a good beef burger on a bun with nothing more than melted Bleu Cheese on it. Also a favorite is french bread cut into half inch slices topped with an apple slice, bleu cheese and a dash of paprika. Baked until golden brown, mmmmmmm |
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