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#166 | |
Ocean Warrior
![]() Join Date: Nov 2008
Location: Auburn, Alabama
Posts: 3,333
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#167 | |
Crusty Capt.
![]() Join Date: Sep 2007
Posts: 2,752
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![]() ![]() Below is BACON. ![]() Below is HAM. ![]() Not the same.. dude. But I like both anyhow.. ![]() ![]() |
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#168 |
Rear Admiral
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But this is Canadian "bacon":
![]() Is it bacon? It doesn't look like bacon. It looks like ham. And yet they insist on calling it "bacon." Clearly, Canadians cannot be trusted. ![]() |
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#169 |
Fleet Admiral
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#170 | |
Eternal Patrol
![]() Join Date: May 2004
Location: Aeoteroa
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#171 |
Captain
![]() Join Date: Jun 2004
Location: stoke-on-trent, UK
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I can't be bothered to read 12 bacon-related pages, so if this has already been raised re the original post please forgive.
The British are afraid of muslims, eh? Does the original poster believe everything they read in the papers, or only that which fits with their insular world view? Another poster explained about the reliability of the Daily Mail. A friend of mine works for the local authority involved (Stockport Council). The facts: 1. The planning permission is retrospective, in that the vent was placed without permission, and it is now being sought after a complaint by: 2. A non-muslim neighbour. 3. No decision about the incident has yet been made by the council. 4. Interestingly, the cafe owner IS a muslim, unlike the complainant. Don't see that little detail in the Daily Mail article, do we? Perhaps it does not fit in with their insular world view? |
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#172 |
Rear Admiral
![]() Join Date: Mar 2005
Posts: 13,224
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Muslims owning cafes ?! Now Im offended
![]() Its so unusual for the Mail to leave out facts like that ![]()
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Follow the progress of Mr. Mulligan : http://www.subsim.com/radioroom/showthread.php?t=147648 |
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#173 | |
Eternal Patrol
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Can't be bothered? Sounds arrogant. "Don't have time", "more important things to do" are hardly better.
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“Never do anything you can't take back.” —Rocky Russo |
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#174 | |
Ocean Warrior
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Not getting enough bacon products today Steve?
![]() Anyhow I am vegetarian too, was actually raised as one. Though I did go through an experimental period (mainly when I studied to be a French Chef, and a few times earlier), I pretty much reverted back after a few years as it was simpler for me and saves me the moral/ethical headaches (I have huge ethical issues with current farming & fishing practices, particularly the factory farms). So as for starting a vegetarian thread with recipes, I am game. I can supply a ton of non-substitute recipes (I HATE veg recipes which scratch out the word meat and write in tofu instead). In fact I think Ill get it started after this post. Quote:
As for the gas, ya that's a problem, especially with high fiber diets. |
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#175 |
Navy Seal
![]() Join Date: Mar 2007
Location: New Mexico, USA
Posts: 9,023
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I'm almost as non-vegetarian as Tony Bourdain. That said, I could almost imagine being a vegetarian in India. There were periods in Nepal where I was effectively vegetarian, and I absolutely craved meat. Even a fried egg was like having a steak after a while.
Still, having good vegie recipes would be really useful since I do have vegetarian friends, and I'd like to have "foodie" stuff on the table for them, too. Funny story. Knew a vegetarian guy (from NYC) who loved asian food. We went out to a vietnamese place, and he got tyhe vegetarian spring rolls. The spring rolls indeed had no meat in them. He's dipping the things in nam pla, lol. I didn't say anything. He'd been eating such food for years, and it had never occurred to him that the thin "sweet/sour" sauce he always got was fish juice. A friend who is a more careful vegetarian said it's hard because many thai and vietnamese places call it vegetarian if there is no chunks of meat (or seafood) in the dish, but since fish sauce is their salt... it never occurs to them not to put THAT in. There's really no such thing as thai food without it... |
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#176 |
Navy Seal
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Ha i lieved with a guy who was a fishetarian. Fine that was his decision but myself I like everything. Now we had to live together as we both worked for the same school in Moscow and when ever I cooked bacon he had to make snooty comments about how it smelled...as if his fish that he did sometimes didn't smell.
That's what bugs me about some vegetarians..most i have know are cool and don't mind if I cooked meat but I have known a few who were real nazis. not getting at you neon, but I can understand where jumpy was coming from. |
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#177 | ||
Ocean Warrior
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![]() I have to admit I generally do not care for the smell of cooking meat, and I really dislike the smell of fish (that rotting mucous smell). But then I have also had some really bad experiences in the restaurant industry. I've also known plenty of non vegetarian who are equally nazi-esque in their attitudes and behaviour. Your diet is not what makes you an ass****. ![]() Quote:
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#178 |
Crusty Capt.
![]() Join Date: Sep 2007
Posts: 2,752
Downloads: 40
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This isn't bacon... Its something... not bacon...
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#179 |
Navy Seal
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neon the thing about this guy is that it wasn't his flat it wa a company one.
I remember back in teh day that the vegetarian option on British menus was some variant of a nut roast. There are a lot of veggy things I like. |
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#180 |
Ocean Warrior
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I read somewhere, that GB has the highest percentage of vegetarians from all western countries. Regarding the choice of british supermarkets and restaurants, I tend to believe so.
![]() However peas with mint are not a vegetarian dish, they are a crime against humanity! |
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