Just for fun: a Das Boot Experience

[PappyCain]

I am uniquely qualified to design the sub:

SPECIFICATIONS: Load with imported Italian meats i.e. a layer proscuitto, Genoa salami, provolone, mortadella, cappicola, shaved onion, tomato, lettuce, salty black Greek olives, roasted red peppers and pepporcini peppers. Dress with olive oil, black pepper, a touch of oregano and red wine vinegar and most important, it is made on a fresh crusty semolina bread.



Oh, be sure to loosin belt and open pants while watching Das Boot director's cut in prone position.

[mookiemookie]

Originally Posted by PappyCain

I am uniquely qualified to design the sub:

SPECIFICATIONS: Load with imported Italian meats i.e. a layer proscuitto, Genoa salami, provolone, mortadella, cappicola, shaved onion, tomato, lettuce, salty black Greek olives, roasted red peppers and pepporcini peppers. Dress with olive oil, black pepper, a touch of oregano and red wine vinegar and most important, it is made on a fresh crusty semolina bread.



Oh, be sure to loosin belt and open pants while watching Das Boot director's cut in prone position.

I'd be first mate on that sub! YUM!

[TarJak]

I'm in. Now I just gotta work out how to tell the missus we're moving to Houston.