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SUBSIM: The Web's #1 resource for all submarine & naval simulations since 1997 |
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#16 |
Navy Seal
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I guess I'm like many here. No Brussel sprouts or cauliflower. No lamb either. Friends that hunt have given me deer meat but no matter how I have prepared it, I didn't like it. We eat salads with chicken or beef cut up in it. Our salads feature generous amounts of fresh Spinach with equally generous amounts of green, red and yellow Peppers, Cucumbers, Tomatoes and Onions and olives. I top the salads off with a nice Balsalmic Vinaigrette dressing. Fresh Italian or French Bread to sop up excess dressing is nice too. I do like beets and Broccoli and most vegetables. They help address heart and circulation health issues among other things
I like a plate of sliced cucumbers lightly seasoned and with Balsalmic Vinaigrette dressing.Not much is better than a good pan fried fresh rainbow trout. Cod is great as well. |
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#17 |
Chief of the Boat
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Lifelong dislike of garlic despite the fact I eat so much curry....provided I can't taste or smell it.
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#18 |
Fleet Admiral
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Brains.
I admit to an emotional and irrational aversion of eating mammal brains. No logical reason, but just the idea upsets me.
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abusus non tollit usum - A right should NOT be withheld from people on the basis that some tend to abuse that right. |
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#19 | |
Wayfaring Stranger
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Be about the same consistency i'd bet.
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![]() Flanked by life and the funeral pyre. Putting on a show for you to see. |
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#20 |
Sea Lord
![]() Join Date: Sep 2006
Location: Adelaide, South Australia
Posts: 1,952
Downloads: 207
Uploads: 0
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I'll eat pretty much anything except Cilantro/Coriander (tastes like a mouthful of diesel), Mint, and I'm not keen on Dill either.
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