Yum yum! The PIZZA thread! - Page 16

Skybird · 11-24-21, 11:16 AM

How to bake a bad pizza

(or: What mistakes not to make when baking pizza)

German narration, but Youtube offers English subtitles via auto-translation in the options.

Skybird · 04-07-22, 02:18 PM

I want that book.

https://abcnews.go.com/Technology/pi...ry?id=83811705

Aha. Good to know!

Skybird · 05-21-22, 03:27 PM

All is lost, there is no hope for the world anymore. Was night-shopping in the supermarket, and what must my poor unsuspecting eyes see?

Frozen pizza with breaded complete fish fingers.

Stecht mich an, ich bin gar.

mapuc · 05-21-22, 03:32 PM

Quote:

Originally Posted by Skybird

All is lost, there is no hope for the world anymore. Was night-shopping in the supermarket, and what must my poor unsuspecting eyes see?

Frozen pizza with breaded complete fish fingers.

Stecht mich an, ich bin gar.

Markus

Jimbuna · 05-22-22, 07:19 AM

Quote:

Originally Posted by Skybird

All is lost, there is no hope for the world anymore. Was night-shopping in the supermarket, and what must my poor unsuspecting eyes see?

Frozen pizza with breaded complete fish fingers.

Stecht mich an, ich bin gar.

Skybird · 08-22-23, 08:23 AM

After having had an almost pizza-free winter and autumn last year, late spring this year my appetite for pizza bounced back to full power and I am glad to have found out that I still know how to do it

.

Pizza is a gift from the gods to mankind. Suitable pizza ovens for use in private households too.

Catfish · 08-22-23, 01:57 PM

Quote:

Originally Posted by Skybird

[...] Stecht mich an, ich bin gar.

Gerald · 03-28-24, 09:30 PM

https://www.facebook.com/share/p/nU5Dnxwzk58WAUF4/

em2nought · 03-29-24, 07:44 AM

I've found that even when I get take out pizza I like to pan fry the slices in some butter to give them a golden crust, and get everything on top nice and warm again too.

Thinking of trying to make my own mozzarella since I always have too much milk just for drinking. Might as well make something with it.

Skybird · 03-29-24, 08:38 AM

Quote:

Originally Posted by em2nought

I've found that even when I get take out pizza I like to pan fry the slices in some butter to give them a golden crust, and get everything on top nice and warm again too.

Tell that an Italian and you end up as Bolognese.

Do we make pizza or do we fool around?

Wheat flour, water, salt, yeast.

Tomato, basil, fior di latte, minimum 400 degrees Celsius., ~ 2 - 2 1/2 minutes.

Done.

Gerald · 03-30-24, 07:41 AM

What? Make a pizza with only meat instead.

Skybird · 03-30-24, 08:42 AM

Indeed pizza e salame is the Germans' most favourite pizza, by far.

Its just that I stick with original Pizza Napolitana, and the recipe I gave, Magherita, is one of the only two original napolitan pizzas there are (okay, I "forged" the cheese...). There is also the Pizza Marinara with tomatoes, olive oil, garlic, oregano. Everything else is a fake at best, a disgrace at worst!

My selfmade pizza is the only thing that I indeed sometimes miss in my carnivore diet regime, as well as the taste of fresh-baked bread (which I also baked myself for almost 30 years). I do not even like pasta anymore. Not only don't I care for it anymore - I actively dislike it. True, no exaggeration.

11-24-21, 11:16 AM	#226
Skybird Soaring Join Date: Sep 2001 Location: the mental asylum named Germany Posts: 41,432 Downloads: 9 Uploads: 0	How to bake a bad pizza (or: What mistakes not to make when baking pizza) German narration, but Youtube offers English subtitles via auto-translation in the options. __________________ If you feel nuts, consult an expert.

04-07-22, 02:18 PM	#227
Skybird Soaring Join Date: Sep 2001 Location: the mental asylum named Germany Posts: 41,432 Downloads: 9 Uploads: 0	I want that book. https://abcnews.go.com/Technology/pi...ry?id=83811705 Aha. Good to know! __________________ If you feel nuts, consult an expert.

05-21-22, 03:27 PM	#228
Skybird Soaring Join Date: Sep 2001 Location: the mental asylum named Germany Posts: 41,432 Downloads: 9 Uploads: 0	All is lost, there is no hope for the world anymore. Was night-shopping in the supermarket, and what must my poor unsuspecting eyes see? Frozen pizza with breaded complete fish fingers. Stecht mich an, ich bin gar. __________________ If you feel nuts, consult an expert.

08-22-23, 08:23 AM	#231
Skybird Soaring Join Date: Sep 2001 Location: the mental asylum named Germany Posts: 41,432 Downloads: 9 Uploads: 0	After having had an almost pizza-free winter and autumn last year, late spring this year my appetite for pizza bounced back to full power and I am glad to have found out that I still know how to do it . Pizza is a gift from the gods to mankind. Suitable pizza ovens for use in private households too. __________________ If you feel nuts, consult an expert.

03-28-24, 09:30 PM	#233
Gerald SUBSIM Newsman Join Date: May 2008 Location: Close to sea Posts: 24,239 Downloads: 548 Uploads: 0	https://www.facebook.com/share/p/nU5Dnxwzk58WAUF4/ __________________ Nothing in life is to be feard,it is only to be understood. Marie Curie

03-29-24, 07:44 AM	#234
em2nought Ocean Warrior Join Date: Mar 2004 Posts: 3,465 Downloads: 0 Uploads: 0	I've found that even when I get take out pizza I like to pan fry the slices in some butter to give them a golden crust, and get everything on top nice and warm again too. Thinking of trying to make my own mozzarella since I always have too much milk just for drinking. Might as well make something with it. __________________ em2nought is weird

03-30-24, 07:41 AM	#236
Gerald SUBSIM Newsman Join Date: May 2008 Location: Close to sea Posts: 24,239 Downloads: 548 Uploads: 0	What? Make a pizza with only meat instead. __________________ Nothing in life is to be feard,it is only to be understood. Marie Curie

03-30-24, 08:42 AM	#237
Skybird Soaring Join Date: Sep 2001 Location: the mental asylum named Germany Posts: 41,432 Downloads: 9 Uploads: 0	Indeed pizza e salame is the Germans' most favourite pizza, by far. Its just that I stick with original Pizza Napolitana, and the recipe I gave, Magherita, is one of the only two original napolitan pizzas there are (okay, I "forged" the cheese...). There is also the Pizza Marinara with tomatoes, olive oil, garlic, oregano. Everything else is a fake at best, a disgrace at worst! My selfmade pizza is the only thing that I indeed sometimes miss in my carnivore diet regime, as well as the taste of fresh-baked bread (which I also baked myself for almost 30 years). I do not even like pasta anymore. Not only don't I care for it anymore - I actively dislike it. True, no exaggeration. __________________ If you feel nuts, consult an expert. Last edited by Skybird; 03-30-24 at 03:59 PM.