bon appetit

mapuc · 08-15-16, 02:45 PM

There are some exceptions otherwise I'm like Reece can't stand the taste and the smell of pork

These exception is bacon, I only use it when making pizza or something we call "forloren hare"(meatloaf)

And sausages(famous Danish røde pølser) or some of the German sausages

Minced pork meat as the majority of the Danish people use when making Danish frikadeller(meatballs) or some other type of meal where minced meat have to be used.

I get heavy nausea when I enter a home where they roast pork.

Markus

08-15-16, 02:45 PM	#32
mapuc CINC Pacific Fleet Join Date: Sep 2003 Location: Denmark Posts: 20,541 Downloads: 37 Uploads: 0	There are some exceptions otherwise I'm like Reece can't stand the taste and the smell of pork These exception is bacon, I only use it when making pizza or something we call "forloren hare"(meatloaf) And sausages(famous Danish røde pølser) or some of the German sausages Minced pork meat as the majority of the Danish people use when making Danish frikadeller(meatballs) or some other type of meal where minced meat have to be used. I get heavy nausea when I enter a home where they roast pork. Markus