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SUBSIM: The Web's #1 resource for all submarine & naval simulations since 1997
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SUBSIM: The Web's #1 resource for all submarine & naval simulations since 1997 |
08-19-10, 08:06 PM
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#6 |
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Navy Seal
 Join Date: Apr 2002
Location: Rochester, New York
Posts: 8,633
Downloads: 29
Uploads: 6
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This is why its very important to cook you food to the proper temperature. This is the proper temperatures to cook food (at least in NYS)
 Also don't think that washing the egg shell will protect you, the egg shell is porous, bacteria can get though and in to the yoke.
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