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SUBSIM: The Web's #1 resource for all submarine & naval simulations since 1997 |
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#4 |
Ocean Warrior
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You can actually reheat it just fine, the trick is to drop it into a lot of rapidly boiling water for a second or 2 (this assumes there isn't anything on the pasta). Some restaurants precook pasta where it is a few minutes away from being done, then finish the cooking in a ready boiling pot of water when the pasta is ordered.
Also lasagna and the like are basically reheated pasta dishes. |
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