On the Grayling, it was a tradition to eat sardines on the maneuvering watch....nothing like the smell of the aux. diesel exhaust in the air, the boat bobbing like a cork on the swells, and slurping down some good ol' sardines in mustard sauce.
For immersion purposes I suppose you could pipe the exhaust from your car into the room and drink enough beer to make it feel like the room is swaying...
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Only two types of ships in my Navy, submarines and targets!
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