Quote:
Originally Posted by Dante80
Or, shift+ double click to have the cook cut him up in 24 easily storable in the aft toilet pieces/servings.
You can hang them in the CR pipes too (ctrl+ left click). The good thing is that hanging tenderizes the meat and makes meat pies richer. On the other hand though, you lose nutriecent juices through evaporation...
PS: Can we have a mod for this plz?....:rotfl:
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I much prefer a nice leg of mince