09-19-06, 05:41 PM
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#27
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Sea Lord 
Join Date: Sep 2006
Location: Adelaide, South Australia
Posts: 1,953
Downloads: 207
Uploads: 0
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Quote:
Originally Posted by Gizzmoe
Quote:
Originally Posted by Dan D
Gizzmoe, we should meet for a "Schaukochen mit anschließender Verköstigung" one day.
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Good idea! How about a sweet/sour-themed menu?
Soup: Lüngerlsuppe (Lung soup, with some vinegar added to it. A Bavarian recipe.)
Main course: Sauerbraten mit Klössen und Rotkohl. (Sour roast (originally made with horse meat) with potato dumplings and red cabbage. A Rhineland recipe.)
Dessert: Rhabarberkompott mit Vanillepudding (Rhubarb compote with vanilla pudding).
Rustic German food!!!
You are from Essen IIRC, right?
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Now your'e talking.
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