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Old 06-22-06, 05:06 AM   #7
Khayman
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Join Date: Apr 2005
Location: Scotland
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No fat? Fat is flavour! No blood, so no black puddings? Anyway who'd have a burger without blood and juices oozing out. Plus any decent burger has to contain fat or it's dry and tasteless. It'll end up being so full of additives to make it taste "real" that it will be unhealthier than the real thing.
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