Quote:
Originally Posted by Stealhead
They also killed a cow by shooting it the head with an M203 40mm smoke round they used the meat from that for a month at their FOB.
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Force feed it hickory or similar first and you've got some nice smoked beef!
Quote:
Originally Posted by TarJak
Just make sure you tuck their hind legs into the from of your wellies. 
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Top tip from the pro there folks!
How's Reece?