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Originally Posted by Kapitain
In england we have a colour coded system to tell us what milk is what like for example, Blue top is pasturised and green top is semi skimmed.
what do they use in other places of the world ?
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Every brand has its own ways of distinguishing. We don't get generic milk here anyway (which kind of assumed from your question).
BTW, cow milk is not good for you. Humans by evolution don't have the necessary enzimes to digest it properly any more. :|\