Thread: Milk
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Old 03-04-06, 02:02 PM   #8
Takeda Shingen
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All of the milk that I have seen uses red for whole, blue for 2%, purple for 1% and yellow for skim (they call that nonfat now). I drink skim, just in case anyone is taking a survey or felt a general interest in my dietary habits.

I also prefer uncooked spinach.
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