Quote:
Originally Posted by Jimbuna
She was on the River Tyne mid 70's for repairs and I was serving my apprenticeship in the local shiprepair yard as a Marine Fitter.
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So you really were peeling spuds.
You know why they call cooks in the navy fitters and turners?
Because the take food fit it in a pot and turn it into Something Highly Inedible To humans.
