Gabagool is just copa isn't it? I brought back a lump of copa about the size of my head from Parma a few years back, and another one last year from Reggio. Mmmmmm.
When in Rome, eat the porchetta. Eat everything else too, but eat the Porchetta first.
@Jim. Man can not live by curry alone. Having said that I do undertand if he'd like to give it a damn good try. I've always though butter chicken would make a good breakfast curry.
Anyway, I'm having picci with a meat ragu tonight - washed down with a bottle of pomerol. Anything to make up for working on a saturday.