Quote:
Originally Posted by Cybermat47
I've heard that the Germans make good sausages, but I've never tried them.
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We do although the Italians have the best Sausages. (Hard for me to admit
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Quote:
Originally Posted by razark
I like to get the venison ones from a local smokehouse. It's located right next to a great farmer's market. The smell from the smokehouse is just wonderful.
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Speaking of smoked, smoked eel, omnomnom
My dad used to smoke his own meat regularly, he has his own chimney out back,