Simple regular wheat semolina (or wheatlet) - buyable at your next supermarket.
No "pre-made mix" like the above linked one.
We have two sorts available - soft semolina for sweet desserts or hard semolina for the spicy stuff (Italian noodles i.e. Spaghetti or Austrian semolina dumplings = Griessnockerln).
The cherries may be conserved/canned and served cold in contrast to the heated semolina pudding.
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