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The tomato preservation question
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09-19-11, 03:35 PM
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Betonov
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Join Date: May 2009
Location: Slovenia
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The bulk of my produce was the Roma tomato, known in our parts as the
pelate
. the one used in most sauces and pizza sauces.
It was the first year I went with my own garden and it was an utter succes
next year I'm expanding
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