07-29-11, 08:15 AM
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#4
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Fleet Admiral 
Join Date: Jul 2006
Location: Sydney, Australia
Posts: 17,052
Downloads: 150
Uploads: 8
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Quote:
Originally Posted by Herr-Berbunch
...or Lobster Thermidor a Crevette with a Mornay sauce served in a Provencale manner with shallots and aubergines garnished with truffle pate, brandy and with a fried egg on top and spam.  |
F@rk off I'm full!
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