Thread: SH5 Adios
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Old 05-17-11, 08:02 PM   #16
bert8for3
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Brussel sprouts. Overcooked, undercooked, hot, cold, any way at all! . And especially in bubble & squeak ... http://en.wikipedia.org/wiki/Bubble_and_squeak . Got to be nice and browned, with the brown bits almost crunchy.
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