Your Questions,
With the egg recall reaching 380 million and still spreading from state to state, Americans are paying special attention to a microscopic invader that can wreak havoc on the human body: Salmonella.
It’s rare to see a recall of this magnitude in the United States, but when we do, consumers are reminded that food-borne illnesses are more common than we think and we have to pay special attention to the way our meals are handled and prepared.
I’ve been getting a lot of e-mails about this recall, so I decided to answer some of your questions.
http://health.blogs.foxnews.com/2010...our-questions/