Get youself one of those turkey deep fryer get ups and make sure you overfill it with oil and use a frozen turkey. Make sure the flames are turned up to maximum and do this in a cluttered garage.....Naw, only if you are redneck, otherwise 350 in the oven, 45 minutes per pound. Keep it covered in a roasting pan and the last 45 minutes uncover it to brown it. use a nice seasoning rub before you send it on its final destination.
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