There are some exceptions otherwise I'm like Reece can't stand the taste and the smell of pork

These exception is bacon, I only use it when making pizza or something we call "forloren hare"(meatloaf)

And sausages(famous Danish røde pølser) or some of the German sausages

Minced pork meat as the majority of the Danish people use when making Danish frikadeller(meatballs) or some other type of meal where minced meat have to be used.

I get heavy nausea when I enter a home where they roast pork.

Markus

I must be the only carbon based life form on this planet that does not like bacon. I can take pork, in limited amounts, in pretty much any form. But bacon? No thanks. What a waste of a pig in my opinion.

I guess there will be no eating miss piggy for you then. :O:

There are other ways to make her squeal. :D:D