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-   -   Why I don't trust British food (https://www.subsim.com/radioroom/showthread.php?t=189183)

Herr-Berbunch 10-31-11 03:23 PM
Quote:
Originally Posted by 1480 (Post 1777642)
Do y'all have corn dogs? Pigs in a blanket? Agree chocolate chips do not belong with sausage, BACON on the other hand....goes with everything :up:
Corn dogs - No
Pigs in blankets - if that is sausage wrapped in bacon then yes, anything else - No

Quote:
Originally Posted by papa_smurf (Post 1777753)
In the meanwhile, see if you can get some of this in your area:
http://lukehoney.typepad.com/the_gre...kpudding_6.jpg
(Black pudding)
One of the best foods out there, just don't tell my doctor! :D

papa_smurf 10-31-11 03:31 PM
Quote:
Chippy=Fish&Chip shop.
Makes me want to go down to my local chippy and order some Fish&Chips with side order of Mushy Peas:D

STEED 10-31-11 03:33 PM
Quote:
Originally Posted by papa_smurf (Post 1777770)
Makes me want to go down to my local chippy and order some Fish&Chips with side order of Mushy Peas:D
I went down a couple of hours ago...Yummy. :D

nikimcbee 10-31-11 03:41 PM
Quote:
Originally Posted by papa_smurf (Post 1777770)
Makes me want to go down to my local chippy and order some Fish&Chips with side order of Mushy Peas:D
Okay, now we're talking! (minus the mushy peas). What kind of fish is it? Halibut? Cod?:hmmm:

@ Herr-Berbunch:
What's wrong with corndogs?

papa_smurf 10-31-11 03:53 PM
Quote:
Originally Posted by nikimcbee (Post 1777776)
Okay, now we're talking! (minus the mushy peas). What kind of fish is it? Halibut? Cod?:hmmm:
Normally its Cod, but some use Pollock which tastes just as nice.

STEED 10-31-11 04:38 PM
Cod
haddock or smoked haddock
pollock
skate
rock salmon
whiting
coley
plaice
ray

Jimbuna 10-31-11 05:01 PM
'People In Glass Houses' peeps....to each their own.

Hakahura 10-31-11 05:22 PM
Hmmm
If Spotted Dick isn't your thing try these.....

http://www.google.co.uk/imgres?q=can...:429,r:25,s:21

Rockstar 10-31-11 06:01 PM
I wouldn't wish this culinary abomination on my worst enemy, pork mush a.k.a. Scrapple. The thought of it makes me want to hurl.

http://3.bp.blogspot.com/_KgalykfKA6...rapple+020.JPG
http://blogs.phoenixnewtimes.com/bel...ngredients.jpg

And I've heard there are specific parts they don't dare list because it would put people off from buying this crap.



.

nikimcbee 10-31-11 06:13 PM
Quote:
Originally Posted by Rockstar (Post 1777878)
I wouldn't wish this culinary abomination on my worst enemy, pork mush a.k.a. Scrapple. The thought of it makes me want to hurl.

http://3.bp.blogspot.com/_KgalykfKA6...rapple+020.JPG
http://blogs.phoenixnewtimes.com/bel...ngredients.jpg

And I've heard there are specific parts they don't dare list because it would put people off from buying this crap.



.
What is that? Packing foam?

1480 10-31-11 06:52 PM
Quote:
Originally Posted by Herr-Berbunch (Post 1777760)
Corn dogs - No
Pigs in blankets - if that is sausage wrapped in bacon then yes, anything else - No



One of the best foods out there, just don't tell my doctor! :D
Pigs in blanket is a pancake wrapped around a sausage link. Little maple syrup on top and you have heaven :yeah:

1480 10-31-11 06:55 PM
Quote:
Originally Posted by Rockstar (Post 1777878)
I wouldn't wish this culinary abomination on my worst enemy, pork mush a.k.a. Scrapple. The thought of it makes me want to hurl.

http://3.bp.blogspot.com/_KgalykfKA6...rapple+020.JPG
http://blogs.phoenixnewtimes.com/bel...ngredients.jpg

And I've heard there are specific parts they don't dare list because it would put people off from buying this crap.



.
Where in Mississippi do they sell this?

Rockstar 10-31-11 07:19 PM
Quote:
Originally Posted by 1480 (Post 1777930)
Where in Mississippi do they sell this?
I think it's pretty big in Pennsylvania. Which means it was probably some sausage eating German immigrant which brought this idea of making blocks of pig mush into the U.S. I've see people eat this stuff, it is NOT for the faint of heart.


.

soopaman2 10-31-11 07:23 PM
Just don't ask for blood pudding, and don't ask how it's made.

I love you folks across the pond with all my heart, but you guys eat crazy stuff!:D

1480 10-31-11 07:29 PM
Quote:
Originally Posted by Rockstar (Post 1777955)
I think it's pretty big in Pennsylvania. Which means it was probably some sausage eating German immigrant which brought this idea of making blocks of pig mush into the U.S. I've see people eat this stuff, it is NOT for the faint of heart.


.
My old partner grew up in Western Pa and I believe I would never worked with him had he brought out a package of that stuff. At least Spam looks edible.


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