View Full Version : Want some recipe help
can any of you give me some recipe on Bratrolle or frikandel.
I have searched the internet for recipe, but can't find any
With Kind Regards
Markus
Gizzmoe
03-15-06, 02:05 AM
Frikandel
Ingredients
* 1 lb ground pork
* 1/2 onion
* 1 garlic clove
* 2 boiled potatoes (mashed)
* 1 egg
* 1 tsp pepper
* 2 tsp. salt
* 1 tsp. nutmeg
Method
Put the cutup onion, mashed potato, beaten egg and garlic in the ground pork.
Add to your own taste salt, pepper and nutmeg.
Make sausage like rolls.
Deep fry in oil.
Frikandellen special is after you fry them cut the roll in the middle (like a hotdog) add raw cut up onion, mayonnaise and ketchup.
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Found at "The Holland Ring": http://www.thehollandring.com/food.shtml
I would be careful with the nutmeg, 1 tsp sounds way too much.
That is not how you make "Frikadeller" !!
There are ofcourse a lot of variants, but the traditional way is as follows:
You need:
(Basically the same Ingridiens as in meatballs for meatballs in curry)
500g (~1lb) Chopped Pork
2 Eggs
1 Onion
1/2 Liter milk (500ml)
some flour
a bit of salt n pepper
Method:
Slice the onion into dices
Hatch the eggs to a bowl, add a bit of milk and 2 teaspoons salt and pepper, mix it.
Now add the onion dices and pork, and mix again, add a bit more milk, and mix, then add flour to make the blend stiff, it has to be be rather stiff, add the rest of the milk if it gets too stiff.
else they just gets splat flat on the pan.
If in doubt, just think "meatballs in curry"
Form some nice handsized balls and put on a prevarmed pan with some olive oil or equiv.
The stove should be at medium when heat while making the Frikadeller, and they should have about 7-10 mins on each side (depending on the size of them).
Normally I get about 20 of of such potion
Additionally you can add any spices you want, I prefer Curry and Garlic.
Bacon Dices are really good in Frikadeller too.
FYI: Frikadeller is a Danish Traditional Recipe.
Gizzmoe
03-15-06, 02:39 PM
That is not how you make "Frikadeller" !!
A Frikandel is something different, it´s a kind of deep-fried sausage. Dutch fast food.
http://img519.imageshack.us/img519/6240/frikandel7kt.jpg
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