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11-24-2010, 11:25 PM
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#1 |
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Subsim Aviator
Join Date: Mar 2007
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Any opinions on the 12, 15 and 18 year single malt from Glenfiddich?
I have heard to start with the 12 year for its lighter, more gentle taste rather than go for the elders. Looking for a good "session sipper" for an evening by the fire with a good cigar .Thanks! ![]()
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11-25-2010, 12:45 AM
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#2 |
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The Old Man
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I am so jealous right now... I used to have a nice glass (no ice, please) every once in awhile. Loving it since the my first sip.
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11-25-2010, 01:02 AM
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#3 |
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Sea Knight
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I've got a bottle of the 12 open now and it's light smooth and well worth having about for when you want a quiet dram. The elders are all good too. If you want something a bit different try the 15 yo Solera Reserve. You get chocolate, honey, spices as well as the peaty wood flavours familiar to other Glen's.
Thinking about it I might just have a glass tonight when I finish this beer.
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11-25-2010, 01:04 AM
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#4 |
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Sea Lord
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Mmmmmmm.........
Love the single malts!
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11-25-2010, 02:24 AM
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#5 |
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Silent Hunter
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I am too partial to islay malts to be objective about other whisky.
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11-25-2010, 04:55 AM
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#6 |
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Silent Hunter
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Dont want to sound like a total idiot but I got to clear this:
12 years means it has been in the barrel for 12 years right, if it was in the barrel for 12 years and then in the bottle for 12 years its still 12 years old. Is this right or am I missing something??
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11-25-2010, 05:01 AM
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#7 |
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Time Lord
Join Date: Aug 2005
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Last monday I run all the supermarkets for a Glenmorris or Glenmorrich (my father and is english...) but only find out Glenfiddich. I think 12 years were at 33€ or something.
I do not like whisky, I more a brandy and conhac person! |
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11-25-2010, 05:18 AM
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#8 |
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One Who Soars
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Enjoy it rarely only, maybe 3-4 times a year, but then I enjoy it indeed. Don'T want to claim being an expert and of great knoweldge on whisky, I am not, but I tasted maybe a dozen different brands over the past few years now, the usual bunch of famous Scottish suspects. I ended up to prefer Dalwhinnie (15 yrs) and, if I want an even softer touch, a Irishman, Jameson 1780 (12 yrs).
I prefer the mild over the routh ones in general. Laphroig - oh my dear!
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11-25-2010, 07:03 AM
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#9 | |
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Rear Admiral
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Quote:
You are correct. One can't buy a bottle of Scotch and put it on the shelf for 12 years and think you have scotch that is aged 12 years. Well actually it has aged 12 years, but not in a good way.The key is the verb "aged" which indicates a specific process as opposed to just getting old.
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11-25-2010, 07:07 AM
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#10 | |
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Rear Admiral
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Quote:
Speaking as an ex-boozer. I would not mix a good scotch with a cigar. If you are going to smoke a cigar, stick with a blended scotch. Your palate won't know the difference.The image of sitting down with a good scotch and a cigar sounds appealing, the the two activities don't really complement each other. You would be better off enjoying them separately IMHO.
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11-25-2010, 07:42 AM
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#11 |
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Moderator
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I agree with that, also I think brandy or cognac goes a bit better with cigars.
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11-25-2010, 07:51 AM
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#12 |
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Danish Submariner
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I vote for a Cuban and a glass of Ron Zacapa (rum)
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11-25-2010, 11:00 AM
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#13 |
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Skipper
Join Date: Apr 2002
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Glenfiddich is a good place to start although I find it too light for my taste. I have tried the 12, 15 and 18 year olds, but the difference between each is very subtle. I would put the Glenlivet and the Bowmore in the same category.
A scotch I would reccommend which is full bodied and reasonably priced is the Glenmorangie. The Arbelour or Auchentoshan are also good.
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11-25-2010, 11:08 AM
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#14 |
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Navy Seal
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You've made a good choice there, GR. As Bilge Rat said, it is a light, and very smooth-tasting scotch. You will enjoy it with a good smoke. As a general rule, older is better; go with the 18, as the Glenfiddich brand is mild, even aged.
This thread is making me thirsty. It's past noon here (7 minutes).
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11-25-2010, 11:45 AM
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#15 |
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Chief of the Boat
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Not a whisky drinker but Glenfiddich is a good choice....personally I prefer the Irish variants on the odd occasion I partake.
Far better make it a good cognac if your going to have a cigar.
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